Restaurant, 18 – Located on the first floor with panoramic island views
Courtyard Lounge – overlooking the links and the ocean with an open fire
Stag Lounge – with south facing French doors looking onto the hotel courtyard
The Snug – a cosy retreat near the main reception area
18 specialises in the finest that Scotland has to offer from the land, sea and air
Passionate chefs have created menus offering simple yet delicious dishes
The very best locally-sourced produce
Private dining
Afternoon Tea
Choose from a range of Jing Tea loose-leaf blends or artisan coffees
Classic Cream Tea – Raisin or plain scone served with clotted cream and homemade seasonal jam
Traditional Afternoon Tea – A variety of finger sandwiches, cakes and warm scones, served with jams and clotted cream
Savoury Afternoon Tea – A selection of all the kitchen savoury delights, warm scones, jam and cream, served with a wee dram
Selection of finger sandwiches